Mark Farnham
Mark Farnham
USDA ARS
U.S. Vegetable Lab
2700 Savannah Hwy
Charleston,
SC
USA
29414
Email:
mark.farnham@ars.usda.gov
Papers:
Breeding Vegetables Adapted to High Temperatures: A Case Study with Broccoli
Mineral Concentration of Broccoli Heads in Relation to Year of Cultivar Release