The 2010 ASHS Annual Conference
Pavlos Tsouvaltzis
Pavlos Tsouvaltzis
University of Florida
Horticultural Sciences Department
P.O. Box 110690
Gainesville,
FL
USA
32611-0690
Email:
ptsouv@ufl.edu
Papers:
Citric Acid Reduces Browning of Fresh-Cut Potato by Means Other Than as An Acidulant