Fuel Type and Releasing the Heated Air near Plant Roots Reduced Production Cost of Greenhouse Tomatoes
Fuel Type and Releasing the Heated Air near Plant Roots Reduced Production Cost of Greenhouse Tomatoes
Wednesday, September 28, 2011: 10:15 AM
Queens 6
A study was conducted to determine the effects of a constructed interplant bottom heating system using diesel fuel and an above-plant heating system using natural gas on heating and production cost of greenhouse tomatoes (Lycopersicon esculentum). Two identical greenhouses of size 30 x 96-ft were used for this study. The interplant bottom-heated greenhouse consumed an average of 195,790,000 Btu during the heating period (January- March) to raise the air temperature 5 ft above the floor to the optimum level for greenhouse tomato production. The above-plant-heated greenhouse consumed an average of 208,100,000 Btu to do the same. Using the interplant bottom heating system reduced energy consumption by 6%. Average cost was $6.22 and $9.10 per million Btu from diesel fuel and natural gas, respectively. The difference is approximately a 32% reduction in fuel cost based on fuel type. The interplant bottom heating system raised root-media temperature to near the optimum level for tomato growth and increased total yield by 9.5%. Producing 1 lb of tomatoes in the interplant bottom-heated greenhouse required 13,266 Btu at a heating cost of $0.08; however it required 15,459 Btu in the above-plant-heated greenhouse at a heating cost of $0.14. Less energy, cost-effective fuel, and increased yield reduced heating cost per production unit by 43% in the interplant bottom-heated greenhouse.