Monday, September 26, 2011: 9:45 AM
Grand Promenade
Improving the Safety and Postharvest Quality of Field-grown Organic Leafy Greens: Assessment of Good Agricultural/Production Practices Along the Farm-to-Fork Continuum, Poster Board # OREI-1
Sadhana Ravishankar, University of Arizona;
Divya Jaroni, Ph.D, Southern University;
Kelly Bright, Ph.D, The University of Arizona;
Jorge M. Fonseca, Ph.D;
Jitu Patel, Ph.D, USDA/ARS;
Charles Gerba, The University of Arizona;
Mendel Friedaman, Ph.D., USDA-ARS Western Regional Research Center;
Kurt D. Nolte, Univ of Arizona
Early Performance During the Establishment of An Organic Apple Orchard with Varied Ground Cover Management Treatments and Nutrient Sources, Poster Board # OREI-2
Curt R. Rom, Co-Director, Center for Agricultural and Rural Sustainability, Dale Bumpers College;
Jason McAfee, University of Arkansas;
Heather Friedrich, University of Arkansas;
M. Elena Garcia, University of Arkansas;
Donn T. Johnson, University of Arkansas;
Jennie H. Popp, Co-Director, University of Arkansas;
Mary Savin, University of Arkansas
