Postharvest 2

Thursday, August 2, 2012: 8:00 AM
Concourse I
Moderator:
8:15 AM
Multi-year Flavor Analyses of University of Florida Tomato (Solanum lycopersicum) Lines
Elizabeth Baldwin, USDA–ARS, Horticultural Research Laboratory; John W. Scott, GCREC; Jinhe Bai, USDA–ARS, Horticultural Research Laboratory
8:30 AM
Extraction of DNA from Orange Juice and Detection of 16S DNA of Candidatus Liberibacter Asiaticus by Quantitative PCR
Jinhe Bai, USDA–ARS, Horticultural Research Laboratory; Hui-Ling Liao, University of Florida; Elizabeth Baldwin, USDA–ARS, Horticultural Research Laboratory; Igor Kostenyuk, University of Florida; Jacqueline K. Burns, University of Florida; Michael Irey, United States Sugar Corporation
8:45 AM
Application of Offgel and Dimethylation Labeling As Quantitative Proteomic Analysis Procedure to Investigate Protein Changes in Fruit During Ripening and in Response to Postharvest Treatment
XiaoTang Yang, South China Agriculture University; Li Li, TianJin University of Science & Technology, TianJin; Jun Song, Ph.D, Agriculture and Agri-Food Canada; Leslie Campbell-Palmer, Agriculture and Agri-Food Canada; XiHong Li, TianJin University of Science & Technology, TianJin; ZhaoQi Zhang, South China Agriculture University
9:00 AM
Evaluation of Raspberry (Rubus sp.) Genotypes for Postharvest Quality and Resistance to Botrytis cinerea
Julia M. Harshman, University of Maryland; Wayne M. Jurick, USDA; Kim S. Lewers, USDA–ARS, BARC; Christopher S. Walsh, University of Maryland
9:15 AM
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