Wednesday, August 1, 2012: 1:00 PM
Grand Ballroom
Physiochemical Characterization of Subtropical Vegetables, Indian Spinach, Okra, and Molokhia, Poster Board # 337
Jeong-Hwa Kang, Jellanamdo Agricultural Research and Extension Services;
Yoo-Suk Lee, Jellanamdo Agricultural Research and Extension Services;
Seung-Hee Nam, Jellanamdo Agricultural Research and Extension Services;
Bong-Yun Oh, Jellanamdo Agricultural Research and Extension Services;
Mi-Hyang Jang, Jellanamdo Agricultural Research and Extension Services;
Kyung-Ju Jung, Jellanamdo Agricultural Research and Extension Services;
Kyung-Ju Choi, Jellanamdo Agricultural Research and Extension Services;
Min-Soo Park, Jellanamdo Agricultural Research and Extension Services
Glucosinolate Variation among Six Cultigens of Broccoli Grown in Five Diverse East Coast Locations, Poster Board # 343
Carl E. Sams, The University of Tennessee;
Dean A. Kopsell, University of Tennessee, Knoxville;
Mark W. Farnham, USDA–ARS;
Phillip Griffiths, Cornell University, NYSAES;
Mark Hutton, University of Maine;
Jeanine Davis, North Carolina State University;
Wythe Morris, Virginia Cooperative Extension
Broccoli Pigment Profile of Six Cultigens Grown in Five East Coast Locations, Poster Board # 344
Dean A. Kopsell, University of Tennessee, Knoxville;
Carl E. Sams, The University of Tennessee;
Mark W. Farnham, USDA–ARS;
Phillip Griffiths, Cornell University, NYSAES;
Mark Hutton, University of Maine;
Jeanine Davis, North Carolina State University;
Wythe Morris, Virginia Cooperative Extension