Growth Chambers and Controlled Environments (Oral)

Tuesday, July 23, 2013: 8:00 AM
Springs Salon A/B (Desert Springs J.W Marriott Resort )
Moderator:
Jiwan P. Palta
8:00 AM
Shoot Tissue Pigment Concentrations in Broccoli Microgreens Are Higher under Narrow-Band Wavelengths from LEDs than under Fluorescent/Incandescent Light
Dean A. Kopsell, The University of Tennessee; Carl E. Sams, The University of Tennessee; Robert C. Morrow, ORBITEC
8:15 AM
Glucosinolate Concentrations of Broccoli Microgreens Are Greater under Specific Narrow Wavelength LED Light Regimes than under Conventional Fluorescent/Incandescent Light in Controlled Environments
Carl E. Sams, The University of Tennessee; Dean A Kopsell, The University of Tennessee; Robert C. Morrow, ORBITEC
8:30 AM
Comparison of LED Supplemental Lighting and High Pressure Sodium Energy Consumption and Plant Responses of Cucumber and Tomato Transplants
Ricardo Hernández, University of Arizona; Chieri Kubota, University of Arizona
8:45 AM
Comparison of Light-emitting Diode Towers Versus High-pressure Sodium Lamps for Year-round Production of High-wire Greenhouse-grown Tomatoes
Celina Gomez, Purdue University; Cary A. Mitchell, Purdue University
9:00 AM
Oedema/Intumescence Injury on the Leaves of Potato Plants Is Mitigated by Calcium Nutrition
Jiwan P. Palta, University of Wisconsin, Madison; Justin E Schabow, University of Wisconsin, Madison
See more of: Oral Abstracts