Produce Quality, Safety, and Health Properties (Poster)

Monday, July 22, 2013: 1:00 PM
Desert Ballroom: Salons 7-8 (Desert Springs J.W Marriott Resort )
The Track and Scat Fresh Produce Safety Handbook for Southwest, Arizona, Poster Board # 067
Kurt D. Nolte, University of Arizona; Kaylee Renick, University of Arizona; Channah M. Rock, University of Arizona
Phytosanitary Irradiation Maintains Grape Quality under Simulated Transportation and Distribution Conditions, Poster Board # 068
Patty Kraikittikun, Chapman University; Anuradha Prakash, Chapman University
Antioxidant Potentials and Inhibitory Activity of Orange & Purple Color Sweetpotatoes (Ipomoea batatas L.) toward Rat Intestinal alpha-Glucosidase using p-Nitrophenyl-alpha-D-glucopyranoside (PNP-G) as a Substrate, Poster Board # 069
Shahidul Islam, University of Arkansas; Md. Maksud M. Hossain, University of Arkansas
Decontamination of Fruit Surfaces by Combining Treatment of Infrared Radiation Heating and Ultraviolet Irradiation, Poster Board # 070
Daisuke Hamanaka, Kyushu University; Naoko Norimura, Fukuoka Agricultural Research Center; Noriko Baba, Fukuoka Agricultural Research Center; Morihiro Tsukazaki, Fukuoka Agricultural Research Center; Fumihiko Tanaka, Kyushu University; Toshitaka Uchino, Kyushu University
Characterization of Anti-proliferative and Antibacterial Properties of Sulforaphene Obtained from Radish Seeds, Poster Board # 071
Sooyeon Lim, Chung-Ang University; Byung-Ho Hwang, Chung-Ang University; Sang-Wook Han, Chung-Ang University; Jongkee Kim, Chung-Ang University
Watermelon Juice Supports Recovery from Strenuous Exercise, Poster Board # 072
R. Andrew Shanley, Professor, Appalachian State University; Penelope Perkins-Veazie, NCSU - Horticultural Science; David C. Nieman, Professor, Appalachian State University; Amy M. Knab, Research Associate, Appalachian State University
Comparison of IgE Binding Capacity and Expression Analysis of Strawberry Allergen Fra a 1, Poster Board # 073
Daisuke Futsuki, Kobe University; Takeshi Nabe, Kyoto Pharmaceutical University; Yoko Nitta, Okayama Prefectural University; Hiroki Tsuruta, Kobe University; Kiyoshi Yamazaki, Kobe University; Miho Iduhara, Biostir, Inc.; Yuichi Uno, Kobe University
Varietal Differences in Transcript and Protein Levels of Strawberry Allergen Fra a 1, Poster Board # 074
Manabu Narukami, Kobe University; Daisuke Futsuki, Kobe University; Takeshi Nabe, Kyoto Pharmaceutical University; Yoko Nitta, Okayama Prefectural University; Hiroki Tsuruta, Kobe University; Kiyoshi Yamazaki, Kobe University; Miho Iduhara, Biostir, Inc.; Yuji Noguchi, NARO Institute of Vegetables and Tea Science; Yuichi Uno, Kobe University
See more of: Poster Abstracts