Produce Quality, Safety, and Health Properties (QUAL) Working Group Business Meeting
Produce Quality, Safety, and Health Properties (QUAL) Working Group Business Meeting
Objective(s):
To promote more creative research, teaching, and industry liaison among horticulturists and food scientists. Chair 2011-13: John Beaulieu Chair-Elect: Penelope Perkins-Veazie
To promote more creative research, teaching, and industry liaison among horticulturists and food scientists. Chair 2011-13: John Beaulieu Chair-Elect: Penelope Perkins-Veazie
Thursday, July 25, 2013: 9:00 AM
Desert Salon 11 (Desert Springs J.W Marriott Resort )
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