Viticulture and Small Fruits (Poster)

Tuesday, July 23, 2013: 1:00 PM

Desert Ballroom: Salons 7-8 (Desert Springs J.W Marriott Resort )

Understanding the Causes of Flower Necrosis in Grapevines, Poster Board # 115
R. Paul Schreiner, Research Plant Physiologist, USDA–ARS, HCRL; Jungmin Lee, USDA–ARS, HCRL; Patricia A. Skinkis, Viticulture Extension Specialist & Associate Professor, Oregon State University

Chlorine Dioxide Sachets for the Control of Postharvest Decay of 'Crimson Seedless' Table Grapes, Poster Board # 116
Xiaofan Zhao, California State University, Fresno; Jan Narciso, USDA, ARS, USHRL; Sonet Van Zyl, California State University, Fresno; Joseph Smilanick, USDA–ARS

The Influence of Post-veraison Foliar Potassium Applications on Table Grape Berry Quality, Poster Board # 117
Sijie Zhu, California State University, Fresno; David Obenland, USDA–ARS; Sonet Van Zyl, California State University, Fresno; Franka Gabler, California Table Grape Commission; Joseph Smilanick, USDA–ARS

Impact of Yield Management Practices on Vine Growth and Fruit Composition of Oregon Pinot Noir, Poster Board # 119
Patricia A. Skinkis, Viticulture Extension Specialist & Associate Professor, Oregon State University; Amanda J. Vance, Graduate Research Assistant, Oregon State University; Alison L. Reeve, Graduate Research Assistant, Oregon State University

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