Yaguang Luo

Research Food Technologist
USDA–ARS
10300 Baltimore Ave.
Bldg 002 BARC-W
Beltsville, MD
USA 20705
Email: yaguang.luo@ars.usda.gov

Papers:
Analytical and Sensory Analysis of Pepper Fresh-cut Quality Reveals Extensive Diversity within the Capsicum Genepool for Crop Improvement