Tuesday, July 29, 2014: 12:15 PM
Ballroom A/B/C (Rosen Plaza Hotel)
Soluble Solids Content and Firmness Determination In Intact Peach Fruit cv. ‘Aurora 1' Using Near-infrared Spectroscopy (NIR), Poster Board # 012
Paloma A.M. Nascimento, Universidade Estadual Paulista (UNESP), Faculdade de Ciências Farmacêuticas (FCF);
Lívia C. Carvalho, Universidade Estadual Paulista (UNESP), Faculdade de Ciências Farmacêuticas (FCF);
Luís C. Cunha Júnior, Universidade de São Paulo (USP), Faculdade de Ciências Farmacêuticas de Ribeirão Preto (FCFRP);
Gustavo H.A. Teixeira, Professor, Universidade Estadual Paulista (UNESP), Faculdade de Ciências Agrárias e Veterinárias (FCAV)
Biochemical and Molecular Processes during Ripening and Over-ripening of Banana (Musa AAA Cavendish Subgroup) Fruit Exhibit Characteristics of Programmed Cell Death, Poster Board # 018
Maricruz Ramírez-Sánchez, Horticultural Sciences Department, IFAS, University of Florida;
Donald J. Huber, Horticultural Sciences Department, IFAS, University of Florida;
Eduardo C. Vallejos, Horticultural Sciences Department, IFAS, University of Florida;
Karen Kelley, Electron Microscopy and Bio-imaging Core, ICBR, University of Florida
Preliminary Physicochemical Characterization of Genomically Diverse Georgia Grown Bananas during Postharvest Ripening, Poster Board # 020
Floyd M. Woods, Auburn University;
Gabriela Hernandez, Graduate Student, Auburn University;
E. Greg Fonsah, University of Geogia;
Raymond Kessler Jr., Auburn University;
Elina D. Coneva, Auburn University;
Joseph M. Kemble, Auburn University;
Kalidas Shetty, North Dakota State University;
D. Camille Crosby, Auburn University;
Michael Barnhill, Auburn University
