Peel Maturity Only Correlates with Soft Scald in a Highly Susceptible Orchard of Ambrosia™ Apple
Peter M.A. Toivonen1, John DeLong2, Jun Song3 and Charles F. Forney3, (1)Pacific Agri-Food Research Centre, (2)Kentville Research and Development Centre, Agriculture & Agri-Food Canada, (3)Agriculture and Agri-Food Canada