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ASHS 2015 Annual Conference
Vegetable Crops Management 2 (Oral)
Wednesday, August 5, 2015: 1:45 PM
Borgne (Sheraton Hotel New Orleans)
Moderator:
Ajay Nair
1:45 PM
Cropping System and Vegetable Production in Miami-Dade County, Florida
Qingren Wang
,
University of Florida/IFAS Miami-Dade Extension
Audio File
Recorded Presentation
2:00 PM
Growing Vegetables for Local Consumption in the Northern Great Plains
Chiwon W. Lee
,
North Dakota State University
;
Thomas Kalb
,
North Dakota State University
;
Terrance Nennich
,
Minnesota Extension Services
2:15 PM
Photosynthetic Responses of "Specialty Greens" to Irradiance and Carbon Dioxide
John Erwin
,
University of Minnesota
;
Esther Gesick
,
University of Minnesota
2:30 PM
Evaluation of Activated Charcoal as a Remedy for Soil Residual Herbicide Injury
Joseph G. Masabni
,
Texas A&M AgriLife Extension
;
Muthu Bagavathiannan
,
Texas A&M University
;
Thomas Isakeit
,
Texas A&M University
;
Paul Baumann
,
Texas A&M University
Audio File
Recorded Presentation
2:45 PM
Application of Biochar in Potato Production and Its Effects on Soil Properties, Crop Yield, and Quality
Ajay Nair
,
Iowa State University
;
Vince Lawson, Farm Superintendent
,
Iowa State University
Audio File
Recorded Presentation
3:00 PM
Biochar Soil Amendment to Save Water and Enhance Vegetable Productivity
Britney Hunter
,
Utah State University
;
Shawn Olsen
,
Utah State University
;
Marion Murray
,
Utah State University
;
Diane Alston
,
Utah State University
;
Grant Cardon
,
Utah State University
;
Darren McAvoy
,
Utah State University
Audio File
Recorded Presentation
3:15 PM
Winter Produce Potential in Conventional and "Deep Winter" Greenhouses in the Upper Midwest
Liz Perkus
,
University of Minnesota
;
John Erwin
,
University of Minnesota
;
Carl J. Rosen
,
University of Minnesota
;
Joanne Slavin
,
University of Minnesota
;
Justin Carlson
,
University of Minnesota
;
Greg Schweser, Associate Director Local Foods and Sustainable Agriculture
,
University of Minnesota
3:30 PM
Growing Food with Garbage: Waste Amendments for Vegetable Production
Rebecca J. Long
,
University of Rhode Island
;
Robert Bercaw
,
University of Rhode Island
;
Angela R. Possinger
,
Cornell University
;
José A. Amador
,
University of Rhode Island
;
Rebecca N. Brown
,
University of Rhode Island
Audio File
Recorded Presentation
See more of:
Oral Abstracts