Monday, August 8, 2016: 1:00 PM
Savannah 3 Room (Sheraton Hotel Atlanta)
The Republic of the Union of Myanmar (also known as Burma) has been undergoing political transformation in recent years that has opened up new opportunities for agricultural development. Agriculture is an important component of the country’s economy and horticultural production has good potential. The country is relatively rich in natural resources (e.g. water) that could support diverse horticultural crop production. Precipitation is relatively abundant but seasonable, and much of the country is frost-free. Nonetheless, horticultural crop yields in the country are generally well below world averages. Despite its significant agricultural economy, Myanmar has only one agricultural university and the supply of well-qualified graduates is far below that needed for a robust horticultural sector. Horticulture is one of the “major” Departments at the University. Faculty and students are generally enthusiastic, motivated, and open to professional development. Hence there is a significant opportunity to increase academic and technological capacity in horticulture. Specific areas of need include seed science technology, improved fertilizer use, postharvest technology, vegetable breeding, and the application of biotechnology. Overall, improved and sustainable horticultural crop production provides a significant opportunity for addressing human nutrition and economic development issues in the country.