Yiyi Zhang

School of Integrative Plant Science, Horticulture Section, Cornell University
Ithaca, NY
USA 14853

Papers:

Antioxidants in Apple Peel in Relation to Superficial Scald Development during Storage
Dry Matter and Soluble Solids Concentrations in Apple Cultivars at Harvest and during Storage
Browning Disorders and DA Meter Readings in ‘Gala’ Apples
Controlled Atmosphere (CA) and Dynamic CA-Chlorophyll Fluorescence (DCA-CF) Storage of 'Gala' Apple