2016 ASHS Annual Conference: Poster Session

Poster Presentations

Determination of Fruit Oil Content and Fatty Acid Composition in Symplocos paniculata Using Near-infrared Reflectance Spectroscopy, Poster Board # 186
Qiang Liu, Central South University of Forestry and Technology; Youping Sun, Texas A&M AgriLife Research at El Paso, Texas A&M University; Zhiwei Zhao, Central South University of Forestry and Technology; Lijuan Jiang, Central South University of Forestry and Technology; Genhua Niu, Texas A&M AgriLife Research at El Paso, Texas A&M University

Metabolic Profiles and Juice Quality Parameters of 14 USDA-ARS Pomegranate (Punica granatum L.) Cultivars As Determined By ¹H NMR, Spectrophotometry, Ion Chromatography, and Refractometry, Poster Board # 187
John M. Chater, University of California, Riverside; Caroline Mathon, University of California, Riverside; Cynthia K. Larive, University of California, Riverside; Donald J Merhaut, University of California, Riverside; John E Preece, National Clonal Germplasm Repository USDA-ARS

Assessment of Foliar Fertilization on Red Grapefruit Fruit Quality at Harvest and during Storage, Poster Board # 188
Silvia Marino, Graduate Research assistant, University of Florida; Mark A. Ritenour, Dr., Indian River Research and Education Center, University of Florida; Alan Wright, Dr, Indian River Research and Education Center with University of Florida; Diego Ramirez, Graduate Research assistant, Indian River Research and Education Center with University of Florida

Effects of Hot Water Treatment and Storage Temperature on Internal Quality and Volatile Compounds of Grapefruit, Poster Board # 189
Jian Li, University of Florida; Jiaqi Yan, Indian River Research and Education Center, University of Florida; Anne Plotto, USDA-ARS; Elizabeth A. Baldwin, USDA-ARS; Jinhe Bai, USDA-ARS; Mark A. Ritenour, Dr., Indian River Research and Education Center, University of Florida

Postharvest Handling and Storage Quality of a New Mandarin Hybrid in Florida , Poster Board # 190
Cuifeng Hu, University of Florida; Mark A. Ritenour, Dr., Indian River Research and Education Center, University of Florida; Fred Gmitter, University of Florida/IFAS-Citrus Research and Education Center

Effects of a Hot Water or Heated Thiabendazole Dip on Postharvest Degreening of Citrus Fruit, Poster Board # 191
Lili Deng, University of Florida; Cuifeng Hu, University of Florida; Jiaqi Yan, Indian River Research and Education Center, University of Florida; Jian Li, University of Florida; Mark A. Ritenour, Dr., Indian River Research and Education Center, University of Florida

Effects of Blue or Red LED Light Irradiation on Postharvest Degreening of Citrus Fruit, Poster Board # 192
Lili Deng, University of Florida; Cuifeng Hu, University of Florida; Jiaqi Yan, Indian River Research and Education Center, University of Florida; Jian Li, University of Florida; Mark A. Ritenour, Dr., Indian River Research and Education Center, University of Florida

Postharvest Evaluations of Avocado Fruit from Reciprocal Crosses of ‘Hass’ and ‘Bacon’ , Poster Board # 193
Cristina Pisani, Indian River Research and Education Center, University of Florida; Ed Stover, USDA-ARS; Ray Schnell, USDA-ARS; Mark A. Ritenour, Dr., Indian River Research and Education Center, University of Florida

Poster Session - Postharvest 3