Vegetable Breeding 1 (Oral)

Wednesday, September 20, 2017: 10:00 AM

Kohala 1 (Hilton Waikoloa Village)

Moderator:

10:00 AM

Mapping Novel QTLs Associated with Root Morphological Traits in an Interspecific Tomato Population
Limeng Xie, Texas A&M University; Patricia Klein, Texas A&M University; John Jifon, Texas A&M AgriLife Research Center; Kevin Crosby, Texas A&M University

10:15 AM

Comparative Evaluation of Aromatic Volatiles from Tomato Fruit of ‘Rutgers 250’ and Its Parental Varieties Using Headspace Gas Composition
Peter J. Nitzsche, Rutgers Cooperative Extension; Ariane Vasilatis, Rutgers University; James Simon, Rutgers University; Thomas J. Orton, Ph.D., Rutgers University

10:30 AM

Development of a High Throughput Phenotyping (HTP) System for Spinach Breeding
Carlos A. A. Avila, Assistant Professor, Texas A&M AgriLife Research; Juan Enciso, Texas A&M AgriLife Research; Jinha Jung, Assistant Professor, Texas A&M Corpus Christi; Julianna K. Kurpis, Texas A&M AgriLife Research; Thiago Marconi, Research Associate, Texas A&M AgriLife Research

10:45 AM

Spontaneous Polyploidization in Cucumber
Axel Ramirez Madera, University of Wisconsin; Yiqun Weng, University of Wisconsin; Michael J Havey, USDA ARS

11:00 AM

Selecting Specialty Potato Clones in Florida for the Papa criolla Market
Lincoln Zotarelli, University of Florida; Christian T. Christensen, University of Florida; Kathleen G. Haynes, USDA-ARS; Stephanie J. Walker, New Mexico State University

11:15 AM

Preparing for Climate Change: Breeding Frost-tolerant Potatoes Adapted to Andean Highlands, Especially the Altiplano
Jiwan Paul Palta, Professor, University of Wisconsin; John Bamberg, Professor, USDA/ARS - U.S. Potato Genebank; Alfonso Del Rio, Associate Scientist, University of Wisconsin; Jesus Arcos, Scientist, INIA Estacion Experimental; David Ellis, Scientist, International Potato Center (CIP)

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