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2017 ASHS Annual Conference

Postharvest 2 (Poster)

Thursday, September 21, 2017: 1:00 PM
Kona Ballroom (Hilton Waikoloa Village)
Potential of Postharvest Coatings to Maintain Freshness of Red-fleshed Pitaya (Hylocereus costaricenses), Poster Board # 091
Nur Azlin Razali, University of Florida; Steven A. Sargent, University of Florida; Charles A. Sims, University of Florida; Jeffrey K. Brecht, University of Florida; Adrian D. Berry, M.S., University of Florida/IFAS; Guiwen W Cheng, JBT Corporation
Handling of ‘Tommy Atkins’ Mango (Mangifera indica L.) for Ripe and Ready-to-eat Markets, Poster Board # 092
Jorge A. Osuna-Garcia, INIFAP-Santiago Ixcuintla Experimental Station; Yolanda Nolasco-Gonzalez, INIFAP-Santiago Ixcuintla Experimental Station; Ricardo Goenaga, USDA-ARS
Poster Presentations
  • RRTEM_Tommy_Atkins_Osuna_et_al._Final.pdf (630.7 kB)
  • Audio_Dr._Osuna_Poster.mp3 (11.8 MB)
    • Determination of Total Flavonoid Content of Selected Genomically Diverse Banana Cultivars in the Southeastern United States: Effect of Maturity and Extraction Solvent, Poster Board # 093
    Mahnaz Kargar, Graduate Student, Auburn University; Floyd M. Woods, Auburn University; Marisa M. Wall, Center Director, USDA ARS; Kalidas Shetty, Professor, North Dakota State University; J. Raymond Kessler, Auburn University; Esendugue Greg Fonsah, University of Georgia - Tifton Campus; Ramesh B. Jeganathan, Auburn University; Dipayan Sarkar, North Dakota State University; Curtis Jolly, Auburn University
    Chemical Composition and Antifungal Activity of Five Plant Essential Oils Against Anthracnose (Colletotrichum gloeosporioides) in Avocado and Papaya Fruit, Poster Board # 094
    Ana I. Vargas, University of Florida; Ali Sarkhosh, Katherine Research Station; Bruce Schaffer, University of Florida; Aaron J. Palmateer, University of Florida; Patricia Lopez, University of Florida; Asiye Soleymani, Florida International University
    Hypobaric Storage of Fresh Tropical Fruit, Poster Board # 095
    Marisa M. Wall, Center Director, USDA ARS; Sandra Silva, USDA ARS; Suzanne Sanxter, USDA ARS; Peter Follett, USDA ARS
    Poster Presentations
  • Hypobaric Storage of Fresh Tropical Fruit (1.8 MB)
    • Sensory Comparison of Hand- and Machine-harvested ‘Brown Snout’ Utilizing a Trained Panel and the α-Astree II Potentiometric Electronic Tongue, Poster Board # 096
    Travis Robert Alexander, Washington State University, NWREC; Emily Ann Walsh, Washington State University, School of Food Science; Carolyn Ross, Washington State University, School of Food Science; Carol A. Miles, Washington State University, NWREC
    Poster Presentations
  • Sensory Evaluation Cider: T. Alexander (2.8 MB)
    • Manufacture of Spring Black Tea with Newly Developed Korea Tea Cultivar and Their Physiochemical Properties, Poster Board # 097
    Young-Ok Kim, Jellanamdo Agricultural Research and Extension Services; Jeong Choi, Jellanamdo Agricultural Research and Extension Services; Jang-Hyun Park, Jellanamdo Agricultural Research and Extension Services; Bong-Yun Oh, Jellanamdo Agricultural Research and Extension Services; Bo-Bae Lee, Jellanamdo Agricultural Research and Extension Services; Gwang-Yeon Gi, Jellanamdo Agricultural Research and Extension Services; Byeong-Ho Kim, Jellanamdo Agricultural Research and Extension Services; Seung-Hee Nam, Chonnam National University
    Poster Presentations
  • Manufacture of Spring Black tea with Newly Developed Korea tea Cultivarand their Physiochemical Properties (855.2 kB)
    • Development of Flavored Teas Using Korean Green and Black Tea , Poster Board # 098
    Jeong Choi, Jellanamdo Agricultural Research and Extension Services; Young-Ok Kim, Jellanamdo Agricultural Research and Extension Services; Jang-Hyun Park, Jellanamdo Agricultural Research and Extension Services; Bo-Bae Lee, Jellanamdo Agricultural Research and Extension Services; Bong-Yun Oh, Jellanamdo Agricultural Research and Extension Services; Byeong-Ho Kim, Jellanamdo Agricultural Research and Extension Services; Seung-Hee Nam, Chonnam National University
    Poster Presentations
  • Development of flavored teas using Korean green and black tea (803.0 kB)
    • Uncovering the Relationship Between Hydrolytic Enzymes and Postharvest Needle Abscission in Balsam Fir, Poster Board # 099
    Rajasekaran Lada, Dalhousie University Faculty of Agriculture; Jingyi Wang, Dalhousie University, Faculty of Agriculture
    Low-temperature Storage Overcomes the Negative Effects of Baling on Postharvest Needle Abscission in Balsam Fir Trees, Poster Board # 100
    Ernest A. Korankye, Dalhousie University Faculty of Agriculture; Rajasekaran Lada, Dalhousie University Faculty of Agriculture; Samuel K. Asiedu, Dalhousie University Faculty of Agriculture; Claude Caldwell, Dalhousie University Faculty of Agriculture
    Poster Presentations
  • Poster - Ernest Korankye - ASHS 2017 Final.pdf (946.6 kB)
    • See more of: Poster Abstracts