Search and Access Archived Conference Presentations

2018 ASHS Annual Conference

Studies for Productivity of Essential Oils and Aroma Constituents ofcitrus Junos Producing Two Different Areas in Korea

Thursday, August 2, 2018: 5:30 PM
Lincoln East (Washington Hilton)
Gyeong-suk Jo, Jeollanamdo Agricultural Research & Extension, Naju, Korea, Republic of (South)
The productivity of Angelica Gigas NakaI essential Oil was investigated using the Steam-water distillation method for aromatherapy essential oil production. And the aroma Compounds of the produced Angelica Gigas NakaI essential oil was analyzed with the GC-MS. Essential oils produced from water-steam distillation were extracted from 2.5 to 2.7 milliliters per kg, and byproduct hydrosol was calculated to produce 70L. After analyzing the essential oil produced by the steam-water distillation method with GC-MS, the major products such as 2-methyl octane, 2, 4, 6-trimnehyhyl heptane, α-pinene, camphene, α-limonene, and β-eudesmol were analyzed. Terpenoid compounds were identified as α-pinene, β-eudesmol, α-limonene, camphene, vervenol, α-eudesmol, sphatulenol, verbenone, and α-murrolene. Eugenol and β-eudesmol have anti-inflammatory and cancer-causing effects, and among these components β-eudesmol was classified as a major aroma component of Angelica gigas nakaI. The most common volatile organic compounds for Angelica Gigas NakaI are α-pinene, β-eudesmol, and others, most of them terpenoid compounds to more than 70 % of their total content. Thus, the volatile aromatic component analysis results show that it can be used as a natural essential oil for aromatherapy purposes.