Produce Quality, Safety, and Health Properties (Poster)
Friday, August 3, 2018: 12:30 PM
International Ballroom East/Center (Washington Hilton)
On-Farm Readiness Review a Collaboration between the Food and Drug Administration, National Association of State Departments of Agriculture, United States Department of Agriculture, State Extension Services and State Regulators, Poster Board # 227
Wesley L Kline, Rutgers Cooperative Extension;
Meredith V. Melendez, Rutgers Cooperative Extension;
Michelle D. Danyluk, University of Florida;
Travis K. Chapin, University of Florida;
Chris Gunter, North Carolina State University;
Philip Tocco, Michigan State University;
Elizabeth Bihn, Cornell University
Evaluating the Presence of Foodborne Pathogens in Aquaponics in Comparison to Hydroponics.Wang, Y.J., T. Yang, a.J. Deering, and H.J. Kim, Poster Board # 228
Yi-Ju Wang, Purdue University;
Teng Yang, Purdue University;
Amanda J. Deering, Ph.D., Purdue University;
Hye-Ji Kim, Purdue University
Survival of E. coli in Manure-Amended Certified Organic Soils and Transfer to Tomatoes, Radish, and Spinach in Maryland Eastern Shore, Poster Board # 232
Annette Kenney, University of Maryland Eastern Shore;
Patricia Millner, USDA-ARS-BARC;
Alda Pires, PhD, University of California Davis;
Michele Jay-Russell, PhD, University of California Davis;
Fawzy Hashem, University of Maryland Eastern Shore
Flavonol and Anthocyanin Profiles in Some Cowpea [Vigna unguiculata (L.) Walp.] Accessions, Poster Board # 238
John Bradley Morris, USDA, ARS, PGRCU;
Ming Li Wang, USDA, ARS, PGRCU;
Brandon Tonnis, USDA, ARS, PGRCU