2018 ASHS Annual Conference
	
		Produce Quality, Safety, and Health Properties (QUAL) MeetingĀ - Open to All Attendees
	
							
	
Produce Quality, Safety, and Health Properties (QUAL) MeetingĀ - Open to All Attendees
	
	
	Objective(s):
To promote more creative research, teaching, and industry liaison among horticulturists and food scientists.
	
	
	
	To promote more creative research, teaching, and industry liaison among horticulturists and food scientists.
Thursday, August 2, 2018: 5:00 PM
	Oak Lawn (Lobby Level) (Washington Hilton)
	
	
	Chair:
	
				
				