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2019 ASHS Annual Conference

Supplemental Foliar Nutrients Effects on Fruit Quality and Yield of Two New Blackberry (Rubus sp.) Cultivars

Tuesday, July 23, 2019
Cohiba 5-11 (Tropicana Las Vegas)
Mikel Conway, Virginia Tech, Virginia Beach, VA
Zachary Landis, Virginia Tech, Virginia Beach, VA
Danyang Liu, Virginia Tech, Virginia Beach, VA
Jayesh Samtani, Virginia Tech, Virginia Beach, VA
Supplemental foliar nutrient products are applied by some berry growers to improve sugar content, fruit quality and yield; however, there is insufficient evidence that these applications increase fruit quality or yield when applied at the recommended label rates. Virginia growers have limited information on two new thornless, primocane cultivars, ‘PrimeArk® Freedom’ and ‘PrimeArk® Traveler’. These cultivars, studied over two fruiting seasons, beginning in 2016, are considered compatible for hardiness zones 6-9. The study was conducted at the Hampton Roads Agricultural Research and Extension Center (USDA, Zone 8a) with thirty-six (36) PrimeArk® Freedom and PrimeArk® Traveler plants, respectively, established using white woven polyethylene ground cover on raised beds and supported by T-post trellises. The objective of the study was to determine if application of supplemental foliar treatments reflected increases in sugar content, yield and overall fruit quality. Three foliar nutrient treatments were applied using recommended label rates of: AgGrand (4-3-3); K-Ace (0-0-25); Sugar Express® (40-10-40). An untreated control that received no supplementary nutrient was included in the study. Foliar application treatments were applied at various growth stages from pre-bud to bloom through harvest. There were no significant differences between control and those that received foliar treatments, on plant growth, yield, sugar content or overall fruit quality.