2019 ASHS Annual Conference
Yield Comparison of Sweet Potatoes Grown in Four Commercial Organic Soils
Yield Comparison of Sweet Potatoes Grown in Four Commercial Organic Soils
Tuesday, July 23, 2019
Cohiba 5-11 (Tropicana Las Vegas)
An experiment was conducted to observe comparative yields of sweet potatoes grown in four different soils; two biochar-based organic soils (A, B), a commercial organic raised bed soil (C), and a commercial premium potting soil (D). No treatments received supplemental fertilization. Yields of above-ground biomass and harvested sweet potato tubers were recorded. Results showed that the average yields (number of tubers and total mass of tubers) of treatments A and B were significantly greater than those of treatment C. The total mass of tubers of treatment B was also significantly greater than treatment D. There was no significant difference in above-ground biomass between treatments A, B, and D, although they were all marginally greater than treatment C. It appears that in the absence of supplemental fertilization, the use of treatments A and B could result in increased yields, compared to treatments C and D, promoting sustainable crop production and food security.
Keywords: Biochar, sweet potato, organic, trough