Jacqueline Nock

Cornell University
127 Plant Science Building
Ithaca, NY
USA 14853

Papers:

Oral Session-Postharvest 3
Antioxidants in Apple Peel in Relation to Superficial Scald Development during Storage
Dry Matter and Soluble Solids Concentrations in Apple Cultivars at Harvest and during Storage
IAD Values in Relation to Internal Ethylene Concentrations in `Delicious' Apple Fruit Harvested from Trees Treated with Retain and Harvista
Watercore Incidence in `Red Delicious' Apple in Relation to IAD Values: Effect of Harvest Date, and Harvista and Retain Applications
Browning Disorders and DA Meter Readings in ‘Gala’ Apples
Controlled Atmosphere (CA) and Dynamic CA-Chlorophyll Fluorescence (DCA-CF) Storage of 'Gala' Apple