2013 ASHS Annual Conference
Author Index: H
Author Index: H
12298: Consumer Perceptions of Sustainability,
15043: Environmental Incentives and Willingness to Pay Price Premiums for Environmentally-friendly Plant Attributes,
15294: The Use of Smartphone Technologies to Access Gardening Information,
15297: Consumer Perspectives on Local, Organic, and Sustainable Terms,
15298: Plant Container Preferences for North American Consumers,
15371: Look at What Is Important: Eye-tracking Research on Plant Displays,
15423: Consumer Preferences for Longevity Information and Guarantees on Cut Flower Arrangements,
15628: Containment, Remediation, and Recycling of Irrigation Water for Sustainable Ornamental Crop Production: Results of a SCRI Planning Grant
14493: Development of Native Natural Predator, Chrysoperla nipponensis (Okamoto) for the Control of Mealy Bugs, Pseudaulacaspis cockerelli (Cooley) At Five Flavor Berry, Schisandra chinensis Baill Orchard in Korea,
14495: Development of New Integrated Biological Control Technique against Western Flower Thrips Infesting Chrysanthemum in Korea,
14507: Studies on Biological Control of Yellow Tea Thrips; Scirtothrips dorsalis Hood (Thysanoptera: Thripidae) on Five Flavor Berry Orchards; Schisandra chinensis Baill, using Amblyseius swirskii Athias-Henriot (Acari: Phyto
15958: The Effects of Chlorine Dioxide on SAR Plant Immunity Responses to a Bacterial Wilt Infection,
15962: Daily Fluctuations of Chlorophyll Efficiency of Dark-adapted Rhododendron and Kidney Beans,
15963: Increased Chlorophyll Efficiency of Dark-adapted Camellia Foliage when Treated with Chlorine Dioxide or Hydrogen Peroxide and Blended with an Ionic Surfactant
14493: Development of Native Natural Predator, Chrysoperla nipponensis (Okamoto) for the Control of Mealy Bugs, Pseudaulacaspis cockerelli (Cooley) At Five Flavor Berry, Schisandra chinensis Baill Orchard in Korea,
14495: Development of New Integrated Biological Control Technique against Western Flower Thrips Infesting Chrysanthemum in Korea,
14507: Studies on Biological Control of Yellow Tea Thrips; Scirtothrips dorsalis Hood (Thysanoptera: Thripidae) on Five Flavor Berry Orchards; Schisandra chinensis Baill, using Amblyseius swirskii Athias-Henriot (Acari: Phyto
14242: Symbiotic Performance of Diverse Cowpea Genotypes on the Delmarva Peninsula,
14244: Vesicular–Arbuscular Mycorrhizae and Trichoderma Application Influenced Growth and Development of Poinsettia,
14246: Survival and Persistence of Non-pathogenic Escherichia coli and Escherichia coli O157:H7,
14676: Influence of Trichoderma Application on Seed Germination and Seedling Biomass of Jamaican Scotch Bonnet Peppers,
15024: Nutrient Content of Field-grown Organic Heirloom Tomatoes as Influenced by Poultry Compost and Mychorrhizae Application,
15595: Persistence of Urea in a Coastal Plain Soil: An Incubation Study,
15700: Use of Rainfall Simulation to Determine the Persistence and Transport of Escherichia coli and Salmonella in Runoff Water
13517: The Effect of Rootstock Age on Grafting Ability, Re-rooting, and Field Performance of Grafted Watermelon Transplants,
13519: Rootstock Age Affects Grafting Ability and Rootstock Re-rooting of Grafted Watermelon Transplants,
13524: Mapping Alternaria cucumerina Resistance in Cucumis melo,
15869: Grafting Rootstock, Scion, and Field Holding Effects on Seedless Watermelon Fruit Quality,
15949: Assessing Root Characteristics of Cucurbit Rootstocks using a Simple Germination Test
14722: The Effect of Root Restriction on Nitrogen Levels and Gene Expression Regulating Nitrate Reduction and Ammonium Assimilation in Grapevines (Vitis vinifera L. × Vitis labrusca L.),
14806: Root Restriction Improved Anthocyanins Accumulation and Biosynthetic Genes Expression during Berry Development in ‘Kyoho' Grape
14562: Assessing Superficial Scald Risk in Granny Smith Apples during Controlled Atmosphere Storage using Biomarker-based Technology,
14960: Fishing for Biomarkers; A Multivariate Approach to Scrutinize the Combined Metabolome-Transcriptome Profiles on Our Quest toward Biomarkers for Postharvest Apple Disorders
15641: Reducing Cadmium Phytoextactability by Coal Bottom Ash,
15642: Relationship of Soil Organic Matter and the Stability of Soil Carbon,
15643: The Influence of Temperature, Amino Acid, and Polyamine on Pollen Germination of Pepper (Capsicum annum L.),
15644: The Influence of Abnormally High Temperatures on the Growth and Yield of Hot Pepper (Capsicum annum L.)
14677: Permaculture in Community Gardens: A Systems-based Approach to Engaged Design,
15684: Permaculture Solutions for an Urban Community Garden,
15691: Seeing in Systems: Helping Community Gardeners Build Resilience and Reduce the Need for Maintenance by Making Permaculture Connections,
15692: Designing in Systems: Using Engaged Design to Incorporate Permaculture Solutions
12506: Differential Susceptibility of Strawberry to Salts,
13733: Biology & Biocontrol of Lewis Spider Mite (Eotetranychus lewisi) in Strawberries,
13923: Mow-down and Tip Pruning Management of Primocane Blackberries in Coastal California,
14681: An Evaluation of Organic Fertilizers for Use in Container Media
13820: Cultivar Differences in Gaseous 1-Methylcyclopropene Accumulation in Whole and Fresh-cut Apple Fruit,
13947: Developmental-dependent Responses of Beit-Alpha Cucumber Fruit to Ethylene Are Associated with Re-Dox Homeostasis,
15131: Application of Two Different MAP Systems in Order to Prolong the Shelf Life of Romaine Lettuce During Marine Shipment
14319: Changes in Aliphatic Glucosinolates Synthesis during Early Seedling Growth and Insect Herbivory in Radish (Raphanus sativus L.),
14325: Quantitative Analysis of the Major Aliphatic Glucosinolates in Doubled Haploid Lines of Radish Plants (Raphanus sativus L.) Obtained By Microspore Culture,
14787: Comparison of Glucoraphasatin and Glucoraphenin Content from Radish Plant during Vegetative and Reproductive Growth,
14809: Glucosinolates Distribution during Growth and Development in Radish Plants,
14822: Characterization of Anti-proliferative and Antibacterial Properties of Sulforaphene Obtained from Radish Seeds